Department of Zoology
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Programme and Course Outcomes: 2022-2023 POs & COs
2021-22 Course & Programme outcomes: COs, POs & PSOs
Course Outcomes 2017-2021
Sl.No. |
Semester |
Course Code |
Course Title |
|
Course Outcomes(COs) |
|
1 |
I |
UGZOO100001 |
Animal Diversity of Non- |
CO1 |
Understand the phylogeny of life, connecting
link between different phyla and appreciate the diversity of fauna. |
|
CO2 |
Explain the general characters of each phylum
and their classification and identify animals using different taxonomical
strata. |
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C03 |
Describe the essentials of each body part of
animals and their functioning. |
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CO4 |
Knowledgeable on useful and harmful animals
like parasites, insects, shell fishes etc using additional OE resources
available in the internet using modern ICT tools. |
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CO5 |
Describe conservation of animal and Nature. |
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2 |
|
Animal Diversity of
Non- |
CO1 |
Become skilful to
handle microscopes |
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CO2 |
Explain slides and
specimens based on observations. |
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C03 |
Document the
observation as record work. |
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CO4 |
Learn dissection
skills through demonstrations. |
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CO5 |
Understand the
diversity of fauna by visiting a museum. |
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CO6 |
Acquaint with
different types of fauna and their classification through |
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|
|
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3 |
II |
UGZOO200001 |
Animal Diversity of
Chordates |
CO1 |
Develop an aesthetic
sense to appreciate the richness of fauna and the |
|
CO2 |
Understand the
difference between various species and the evolution of |
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C03 |
Explain the general
characters and classifications of chordates using |
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CO4 |
Realize the
commercially important animals and their rearing methodologies. |
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CO5 |
Describe animal
culture, breeding and could create self-employment by establishing different
farms. |
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4 |
|
Animal Diversity of
Chordates |
CO1 |
Explain more about the
morphological identification of animals based on observation of specimens and
slides. |
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CO2 |
Skillful on mounting
of various animal parts and preservation techniques |
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C03 |
Explore various
research area and different instruments involved in |
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CO4 |
Interact with subject
experts and expand their knowledge on the scope of Zoology in future career
through field trips. |
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5 |
III |
UGZOO300001 |
Cytology, Genetics and |
CO1 |
Understand the
variation of species with its basic and functional unit that is cell and its
components. |
|
CO2 |
Explain about the
structure and functions of DNA and RNAs. |
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C03 |
Knowledgeable on the
process of evolution and the forces operating in it |
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CO4 |
Explain the
development of speciation and diversification of species using additional OE
resources available in the internet using modern ICT tools. |
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CO5 |
Understand the role of
genes in transmission of parental characters and the disease caused due to
its defects. |
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6 |
|
Cytology, Genetics and |
CO1 |
Ability to prepare
slides and staining techniques |
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CO2 |
Explain and identify
various stages of cell division |
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C03 |
Become skilful to
isolate and mount giant chromosomes through practical exposure. |
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CO4 |
Explain the
evolutionary process and document them based on observation of petrified
fossils and moulds. |
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CO5 |
Ability to do
calculations on Mendel„ s law andKaryotype alignment of chromosomes and
understand the concept of gene and genetic variability. |
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CO6 |
Describe the
utilization of stem cells, IVF, transgenic animals and precautions. |
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7 |
IV |
UGZOO400001 |
Embryology, Physiology
and Ecology |
CO1 |
Explain the formation and development of egg, sperms,
fertilization and |
|
CO2 |
Understand the concept of „Ontogeny repeats Phylogeny‟. |
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CO3 |
Explain various systems that are working in the body. |
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CO4 |
Understand the vitality of each organ, their basic
fundamental units and the importance organ donations. |
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CO5 |
Discover the interaction that takes place between
organisms and their |
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CO6 |
Realize the importance of interactions between biotic and
abiotic factors, their interdependency. |
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8 |
IV |
|
PRACTICAL-II Embryology, Physiology
and Ecology |
CO1 |
Estimate oxygen, alkalinity and salinity present in water
through titration methods |
|
CO2 |
Identify the pH value of water samples collected from
different parts of |
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CO3 |
Recognize carbohydrates, proteins, fats, and nitrogenous
wastes(Ammonia, Urea and Uric acid) |
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CO4 |
Understand the developmental stages of various animals
through videos, observations of slide, models and charts. |
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9 |
V: P5 |
UGZOO500001 |
Animal Biotechnology
Theory |
CO1 |
Aware of the
technology involved in cloning. |
|
CO2 |
Admire the improved
quality of species with gene manipulations |
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C03 |
Explain the recent
developments in biotechnology for better environment, formation of different
species - transgenic animals and production of resistant variety that yield
better. |
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CO4 |
Describe production of
monoclonal antibodies and vaccines and the use of hybridoma technology using
additional OE resources available in the internet using modern ICT tools. |
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CO5 |
Describe the
utilization of stem cells, IVF, transgenic animals and precautions. |
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10 |
|
Animal Biotechnology Practical |
CO1 |
Able to handle
different instruments involved in biotechnology |
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CO2 |
Prepare culture media,
agarose gel and inoculation of microbes into the |
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C03 |
Obtain skills on
isolation of DNA and gel documentation techniques |
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CO4 |
Imbibe the spirit of
research and motivated for higher education through |
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CO5 |
Aware of the
technology involved in cloning. |
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11 |
V:P6 |
UGZOO500002 |
Animal Husbandry |
CO1 |
Knowledgeable about
different varieties of fowls and cattle using |
|
CO2 |
Understand recent
technologies that are applied to produce different |
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C03 |
Develop own firms,
provide employability to others and create awareness about self- help schemes
supported by Government and Nongovernmental sectors. |
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12 |
|
Animal Husbandry-
Practical |
CO1 |
Understand various
breeds of layers and broilers (photographs) |
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CO2 |
Identify disease
causing organisms in poultry birds (as per theory) |
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C03 |
Explain the anatomy of
a poultry bird by way of dissecting a bird. |
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CO4 |
Understand various
activities in a poultry farm (layers and broilers) and |
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CO5 |
Identify various
breeds of cattle (photographs/microfilms) |
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CO6 |
Explain various
activities carried out in a dairy farm and submit a report. |
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13 |
VI: ELP |
UGZOO600001 |
Paper VII (A) - IMMUNOLOGY |
CO1 |
Understand
immune system, improve their immunity, preservation Techniques from the attack of pathogens
using additional OE resources. |
|
CO2 |
Identify
blood groups, their compatibility and the need to donate Blood to save life. |
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CO3 |
Recognize
the classes, structures and functions of antibodies, antigen – antibody reactions, cure of different diseases through various vaccines,
the instruments involved in identification of immune reactions etc. |
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CO4 |
Describe
self-care and timely precautions against various diseases. |
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14 |
UGZOO600001 |
Practical Paper VII (A) - IMMUNOLOGY |
CO1 |
Identification
of blood groups and Haemoglobin Percentage. |
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CO2 |
Ability
to calculate TC, DC, RBC, WBC with the help of Haemocytometer, differential cell counters and cell sorters. |
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CO3 |
Identify
and prepare slides |
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CO4 |
Skillful
in staining techniques with reference to identification of blood cells. |
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CO5 |
Describe
immunological aspects. |
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15 |
VI |
UGZOO600002 |
Paper VIII (B)
- PRINCIPLES OF AQUACULTURE |
CO1 |
Knowledgeable
with hands on training on aquaculture through field visit to training
centers. |
|
CO2 |
Design
and develop aqua farms (pond formation) |
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CO3 |
Understand
various economically important species |
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CO4 |
Acquaint
with sea weed and their benefits. |
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CO5 |
Pick up
entrepreneur skills for self- employment. |
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16 |
VI |
UGZOO600002 |
Practical Paper VIII (B)
- PRINCIPLES OF AQUACULTURE |
CO1 |
Identify
different diseases of fish and shrimp. |
|
CO2 |
Skillful
at identification of fin fishes, shell fishes and aquarium fishes. |
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CO3 |
Knowledgeable
on the dosages and drugs in treating common aquaculture diseases. |
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CO4 |
Analyze
the quality of water and soil. |
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CO5 |
Able to
collect and identify planktons. |
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17 |
VI |
Paper Code: UGZOO600003 |
Paper
VIII (B-2) AQUACULTURE MANAGEMENT |
CO1 |
Understand
the breeding technology employed in fish farms. |
|
CO2 |
Analyze
the quality of water and soil. |
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CO3 |
Know
feed storage, feeding strategies: feeding devices, feeding Schedules and ration size using
additional OE resources available in the internet using modern ICT tools. |
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CO4 |
Knowledgeable
about diseases of fish and shrimp and the strategies involved in marketing. |
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CO5 |
Pick up
entrepreneur skills for self- employment. |
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18 |
VI |
Paper
Code: UGZOO600004 |
Paper VIII (B-3) -POST HARVESTING TECHNOLOGY |
CO1 |
Understand
the techniques to handle fresh fish, storage, preservation and transport. |
|
CO2 |
Explain
and extract maximum from fish and produce fish by products using additional OE resources available
in the internet using modern ICT tools. |
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CO3 |
Earn by
selling products like fish pickles, cutlets and glues by applying right
preparation techniques. |
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CO4 |
Aware of
rules and regulations related to quality control. |
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CO5 |
Pick up
entrepreneur skills for self- employment. |
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19 |
VI |
Paper
Code: UGZOO600003 UGZOO600004 |
Aquaculture
Management and Post-Harvest
Technology - Practical |
CO1 |
Analyze
the gut content of natural and artificial food. |
|
CO2 |
Knowledgeable
on the preparation techniques of value added products like fish and prawn pickles, fish cutlets etc. |
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CO3 |
Understand
aquaculture live food organisms |
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CO4 |
Able to
formulate and prepare balanced diets. |
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CO5 |
Pick up
entrepreneur skills for self- employment. |
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20 |
VI |
|
Project Work |
CO1 |
Collect
data and submit dissertations based on visits to aquaculture units, Fish
processing units, fish by-products units and hatcheries. |
|
CO2 |
Retrieve
needed information from various OE resources using ICT tools. |
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Programme Code |
Programme |
Programme Outcome (POs) |
Programme Specific Outcomes (PSOs) |
UGSC308 |
B.Sc. (CBZ) |
PO1: Knowledge Empowerment Empowered
with Knowledge of basic concepts,principles, the scientific theories related
to variousscientific phenomena and their relevance in theday-to-day life with
an interdisciplinary approach.
|
Chemistry: Enables students to understand the
nature of matter at atomic and molecular levels, their bonding,
co-ordination, structures and the physical, chemical properties which is
essential in designing processes and analysis in various industries like
Pharmaceutical, Chemical, Agricultural, Textile, Petroleum, Cosmetics,
Polymer and Chemical Technology etc. |
Botany: Enables students to understand
Plant Morphology, Physiology, Anatomy, Embryology, Genetics of plants, Plant
identification, Plant Ecology and Human welfare, Medicinal values of plants,
Pharmacognosy and phytochemistry and development of Organic farming for
Sustainable Agriculture. |
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Zoology: Zoology deals with origin of life,
life in diversified forms, its mysterious ways of functioning the body of
organisms, its formation from simplicity to complexity, the precise
functioning of cells and genes, the economical importance of various organisms,
genetic manipulation for human welfare, the relationship between biotic and
abiotic factors, intra and inter specific animal relationships and their
interdependency and identification of pathogenic organisms and rectification
of different |
Programm |
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